黑胡椒、洋蔥、果汁（蕃茄、檸檬）、糖、鹽、醬油（水、大豆、小麥、鹽）、己二烯酸鉀（防腐劑）0.1%以下。
Black pepper, Onion, Fruit Juice (Tomato, Lemon), Sugar, Salt, Soy Sauce
(water, soybean, wheat, Salt), Potassium Sorbate (Preservative) under 0.1%

1.排餐淋醬：將牛排、豬排或魚排置於平底鍋上，熱煎首面30秒，翻面再煎２分鐘，淋上黑胡椒牛排醬，即可食用。
2.黑胡椒麵：將白麵或其它麵體加熱煮熟後撈起，拌入黑胡椒牛排醬 即可食用。
Clean all kind of meat, cut or slice, hot fry with sauce.
Directly fry and broil meat steak,drip sauce before eating.